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Wedding Catering By Mughlai Magic
Royal Biryani.
Unforgettable Weddings.
Authentic Mughlai catering for 50 to 1,000+ guests across Hyderabad and Nashik.
300 + Weddings Catered
From 80-guest nikah ceremonies to 800-guest receptions across Hyderabad and Nashik.
Centralized Recipes
Same biryani your guests rave about at our restaurant — at your wedding, at scale.
Full Setup Included
Buffet stations, live counters, chafing dishes, serving staff and supervisors — all handled.
On-Time Or It Is On Us
Food arrives hot, on time, every time. We have not missed a wedding deadline yet.
How Wedding Catering Works
Five steps from first enquiry to wedding day.
01
Enquire
Share your date, guest count, venue and tier preference using the form below.
02
Tasting Session
Visit our Hyderabad or Nashik kitchen for a complimentary tasting of your shortlisted menu.
03
Lock The Menu
Finalize dishes, counters, dietary requirements and timeline. Sign the catering agreement.
04
Pre-Wedding Walkthrough
A site visit at your venue 7–10 days before the event to plan logistics.
05
Wedding Day
Our team arrives 4–6 hours early. Setup, service and breakdown — all covered.
From Couples Who Said Yes
“Three hundred guests, and every single person asked for the caterer’s name. The professionalism, the taste, the presentation — everything was perfect.”
Priya & Arjun
Reception · 320 Guests · Hyderabad
“The biryani was the talk of both events. Our families still call to ask when we are organizing the next function so they can eat from Mughlai Magic again.”
Aisha & Faraz
Nikah & Walima · 480 Guests · Nashik
“Ordered for a smaller gathering and received countless compliments. Hot, fresh, perfectly presented — highly recommend.”
Sonika V.
Engagement · 150 Guests · Hyderabad
Check Your Wedding Date
Tell us your date and guest count. We respond within 24 hours with availability and a tentative quote.
Wedding Catering FAQs
How far in advance should I book wedding catering?
For peak season (October–February), book at least 3–4 months in advance. For other months, 4–8 weeks is usually enough. Last-minute enquiries are accepted subject to kitchen capacity and menu availability.
What is the minimum guest count?
Our wedding catering packages start from 50 guests. For smaller intimate gatherings, please contact us — we can usually customize a Royal or Classic tier menu.
Do you handle outdoor and destination weddings?
Yes. We regularly cater outdoor weddings, farm-house events and destination functions across Maharashtra and Telangana. Travel and on-site setup logistics are quoted separately.
Can the menu be customized for dietary needs?
Absolutely. We offer pure vegetarian-only menus, halal-certified non-veg menus, jain options, and customized menus for guests with allergies or specific religious requirements. Mention requirements at the tasting session.
What is included in the per-plate price?
The per-plate price includes the menu items, buffet setup, chafing dishes, serving spoons, table cloths, and trained service staff in uniform. Live counters, custom decor, crockery upgrades and additional staff are quoted separately.
Do you provide a tasting before booking?
Yes — we offer one complimentary tasting session for shortlisted couples at our Hyderabad or Nashik kitchen, covering 4–6 dishes from your chosen tier.
Looking for corporate, festival or office event catering? See our corporate catering services →